Börek turc a la pommes de terre fromage persil 🍴

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Börek turc a la pommes de terre fromage persil 🍴. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Börek turc a la pommes de terre fromage persil 🍴 is one of the most popular of recent trending foods on earth. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Börek turc a la pommes de terre fromage persil 🍴 is something which I have loved my whole life.
Many things affect the quality of taste from Börek turc a la pommes de terre fromage persil 🍴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Börek turc a la pommes de terre fromage persil 🍴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Börek turc a la pommes de terre fromage persil 🍴 is 8 parts. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Börek turc a la pommes de terre fromage persil 🍴 estimated approx 1 h (+ -).
To begin with this recipe, we must prepare a few ingredients. You can cook Börek turc a la pommes de terre fromage persil 🍴 using 6 ingredients and 7 steps. Here is how you can achieve that.
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Aujourd'hui on voyage en 🇹🇷 et ça sera des cigares croustillant de pâte filo farcis de pommes de terre écrasée fromage persil, facile et simple a réaliser que j'ai accompagnés d'une salade verte et d'olives en sauce piquante.
Ingredients and spices that need to be Make ready to make Börek turc a la pommes de terre fromage persil 🍴:
- 1 paquet de pâte filo
- 2 pommes de terre
- 100 g fromage a tartiner ou 8 fromages portions
- 1 ramequin de persil
- Poivre/sel
- 100 g beurre fondu
Steps to make to make Börek turc a la pommes de terre fromage persil 🍴
- Lavez la pomme de terre, épluchez et coupez en morceaux et cuire a l'eau dans oublier de saler.
- Après égouttez les morceaux de pommes de terre et écrasez encore chauds avec un écrase pommes de terre ou une fourchette.
- Rajoutez le fromage, le persil, assaisonnez et mélangez.
- Après faites fondre le beurre et beurrez le plateau.
- Etalez 2 a 3 feuilles de pâte filo superposées et beurrez avec le pinceau, mettez sur le bord un long boudin de farce, roulez et disposez sur le plateau, et ainsi de suite jusqu'à épuisement de la pâte filo et de la farce.
- Ensuite beurrez les rouleau avec le pinceau et coupez des cigares de la longueur qui vous plaît avec le couteau.
- Enfournez a 180 degrés pendant 20 min (+ -)


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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Börek turc a la pommes de terre fromage persil 🍴. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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