Gâteau aux pommes moelleux et rapide

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Gâteau aux pommes moelleux et rapide. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Gâteau aux pommes moelleux et rapide is one of the most well liked of recent trending foods in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Gâteau aux pommes moelleux et rapide is something which I've loved my whole life.

Many things affect the quality of taste from Gâteau aux pommes moelleux et rapide, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes moelleux et rapide delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau aux pommes moelleux et rapide is 6-8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau aux pommes moelleux et rapide estimated approx 30 à 40 min.

To begin with this recipe, we have to first prepare a few components. You can have Gâteau aux pommes moelleux et rapide using 9 ingredients and 9 steps. Here is how you can achieve that.

Gâteau que je fais régulièrement quand j'ai quelques pommes à passer 😉 mes fils et mon homme adorent et il fait pas long feu 😋
Souvent je remplace le sucre par du sucre aromatisé (comme aujourd'hui 😉), et dans ces cas là je mets 150 g de sucre aromatisé à la place des 100 g de sucre.

Ingredients and spices that need to be Prepare to make Gâteau aux pommes moelleux et rapide:

1. 200 g farine
2. 4 œufs
3. 100 g sucre
4. 30 g beurre
5. 8 g levure chimique
6. 1 pincée de sel
7. 3 ou 4 pommes selon la taille
8. Sucre glace
9. Facultatif : cannelle, vanille, ce qui vous plaît

Steps to make to make Gâteau aux pommes moelleux et rapide

1. Mélanger la farine et la levure.
2. Fouetter les œufs avec le sucre jusqu'à ce qu'ils blanchissent et moussent. Ajouter la pincée de sel.
3. Ajouter la farine tamisée et mélangez à nouveau. Mettre le beurre fondu.
4. Couper les pommes en cubes (la taille est en fonction du goût que vous souhaitez 😉).
   Vous pouvez garder la moitié d'une pomme ou en ajouter une de plus coupée en lamelles pour la décoration.
5. Quand la pâte est bien homogène ajoutez les pommes coupées en petits cubes.
6. Préchauffer votre four à 180 °C (thermostat 6,).
7. Beurrer et fariner un moule et y verser la pâte. Mettre les pommes coupées en lamelles sur le dessus.
8. Mettre au four pendant 30 à 40 minutes selon votre four (ici mon four et pas top donc 30 minutes thermostat un peu en dessous de 6).
   
   Vérifier la cuisson avec la pointe d'un couteau au bout de 30 minutes et ajustez le temps de cuisson supplémentaire si besoin.
9. Laisser refroidir et le démouler.
   
   Saupoudrer de sucre glace.
   
   Bonne dégustation !

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Gâteau aux pommes moelleux et rapide. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!