Tarte gourmande aux épinards

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Tarte gourmande aux épinards. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Tarte gourmande aux épinards is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look wonderful. Tarte gourmande aux épinards is something that I've loved my whole life.

Many things affect the quality of taste from Tarte gourmande aux épinards, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte gourmande aux épinards delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte gourmande aux épinards is Pour 6 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte gourmande aux épinards estimated approx 45 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tarte gourmande aux épinards using 8 ingredients and 7 steps. Here is how you can achieve that.

A tous ceux qui sont encore sceptiques concernant les épinards, goûtez cette tarte vous ne serez pas déçu ! Bonne appétit !

Ingredients and spices that need to be Get to make Tarte gourmande aux épinards:

1. 1 pâte brisée
2. 300 g d'épinards
3. 3 œufs
4. 20 cl crème
5. 10 cl lait
6. 200 g chèvre frais
7. 2 tomates
8. Sel, poivre

Instructions to make to make Tarte gourmande aux épinards

1. Disposez votre pâte brisé dans votre moule à tarte.
2. Dans un saladier mélanger les œufs, la crème, le lait. Salez et poivrez;
3. Après avoir rincé les épinards, faites les revenir dans un peu de beurre;
4. Disposez les épinards sur la pâte brisé, mettez y un peu de fromage râpé et disposez les tomates coupeés en rondelles;
5. Versez le mélange œufs,crème et pour finir émiettez le chèvre frai sur le dessus.
6. Il ne vous reste plus qu'à enfourner cette délicieuse tarte à 200°C pour environs 45 minutes.
7. Bonne dégustation 😋

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So that is going to wrap this up for this special food Recipe of Speedy Tarte gourmande aux épinards. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!